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If there’s anything the Brits love more than 
a cup of tea, it’s tea with a delicious, 
golden baked biscuit.



And in 1830, British baker Robert McVitie began baking our tasty wholesome, wheaty biscuits. 
Since then, our range of delightfully crumbly treats have become the undisputed king of bickies in the U.K., and loved worldwide. In fact, our secret recipe for the original McVitie’s Digestive from 1892 
is still the same one we use today!

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We landed on Australian shores 20 years ago with our two-best sellers, 
Digestives and Hobnobs – but now their little bite-sized cousin has arrived, Digestive Nibbles. 
So try our delightfully exciting range, and make every treat a little more sweeet™.

Golden baked, crunchy biscuit balls, 
covered in deliciously smooth chocolate. 
This perfect nibbly nibble is great for sharing, if you have to!

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Milk Choc
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Double Choc
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Caramel

Digestives

Our McVitie's Digestives are delightfully delicious, with a wholesome wheaty taste and crumbly golden baked texture.

Our Chocolate Digestives have a cheeky coating of velvety chocolate – making this sweet treat, even sweeter.

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Original
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Milk Choc
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Dark Choc
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Caramel

Hobnobs

Fancy a little more crunch in your crumbly bickie? 
The oaty Hobnobs are the perfect treat, with both 
a sweet original and a chocaholic counterpart.

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Original Hobnobs
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Milk Choc Hobnobs

Looking for the sweet snuggle of McVitie’s treats? You can find them in the bickie section of your nearest Coles and Woolworths, or in a good Independent store.





 
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